I’m a summer girl.
We all know this.
Rarely, though, do I let weather kick my butt.
Today I hollered, “UNCLE!”
Ok, y’all know I’m training (along with my fellow Dirty Divas) for the mud race in April. I started the Couch to 5K program on Sunday, and also began Jillian Michaels’ 30 Day Shred on Monday. I have religiously done the Shred every day since. I did my C25K on Sunday, again on Tuesday, and was going to do it again tonight, but there is just something about a 24 degree wind chill factor that talked me out of it.
Look…I gave it the old college try. I had lunch, let everything settle and went for my 15 minute walk around the block at 1:00 this afternoon. Everyone said it was cold. I don’t worry about cold. You walk fast, you warm up. Piece of cake. I grabbed my coat (I would refer to it as a parka, but people here laugh at me when I say that), my iPod, and set off, planning to knock out 15-20 minutes. I was back in 13 flat. I cut corners, practically RAN through grassy areas, just to get back to somewhere where the wind wasn’t blowing. OMG…REALLY?
Did I mention I’m a summer girl?
Before I left the office, the National Weather Service put Wayne County under a Winter Weather Advisory for freezing precip from noon tomorrow till what? Midnight tomorrow? Jeebus. I am NOT running on slush, but whatever. I’ll pick it back up Saturday if I have to. Ice and I obviously don’t get along, since I have this thing about falling frequently.
Over the last day or so I was able to concoct a logo for our mud running team, Shag Daddy’s Dirty Divas. I am about to tear up the studio to find the original Shag Daddy logo that I developed back in the day when I was operating under the name of Web By Design Online. 🙂 We’re going to implement the PSD of the logo below (and please, pardon the assiness of the attached image). It is a screen shot of the work in progress taken with my phone, so, it is what it is.
Now, in other news…She Who Shall Not Be Named is writing, also. And she’s writing a LOT. Like me, she finds that venting through written (or in this case, typed) word is therapeutic, and therefore GOOD. I am not going to go into specifics, but when she finally came out of the writer’s closet and told her husband that she was writing, and what she was writing (and she writes incredible fiction, as well as “how to” non-fiction, as well as some pretty juicy stuff), and he was totally accepting of all of the above subjects, he asked her to write a story for him. So she told him she would and then told him that she would write her fantasy down and under no circumstance was he to feel obligated to fulfill any fantasy put down on paper. During the latter part of the conversation, I think she told him not to worry about the goats, golf carts, Swedish flight attendants and oil. (????!!!!!) Have I mentioned how much MAD respect I have for She Who Shall Not Be Named? Just sayin’.
So with that little catch-up in the winter world of a Type-A Workaholic, I leave you with a ridiculously healthy (and delicious) Parmesan Swai Recipe for those of you that are watching your eating habits:
Ridiculously Easy Parmesan Swai
16 oz (about 4) thawed Swai fillets
5 Tbsp reduced fat Kraft mayo with olive oil
1/4 cup grated Parmesan Cheese
1/4 tsp garlic powder
Put foil on broiler pan and turn on broiler. Place fillets on foil. Lightly salt and pepper swai.
Put under broiler for approximately 3 minutes. While fish is broiling, mix mayo, Parm, garlic powder, and a little lemon juice to thin the mixture in a bowl and set aside.
Take fish out and flip. Spread equal parts of Parm/mayo mixture over each fish fillet.
Broil 4-5 minutes. Fish will turn opaque and flake easily with a fork when done.
280 Calories per serving
8 g fat per serving
60 g protein per serving.
Good stuff, Maynard…I promise.
Until next time, y’all! 🙂